Sweet and Sour Chicken - Cheater Version
Sweet and Sour Chicken |
Bake the chicken, cook up some veggies (I did broccoli and peppers.), combine and mix with the sauce. Serve over cooked rice and sprinkle with green onions if desired.)
Sweet and Sour Sauce
1/2 cup brown sugar
1/2 cup cider vinegar
4 tablespoons ketchup
3/4 cup pineapple juice
2 teaspoons cornstarch
Warm everything in a saucepan except cornstarch to just below a simmer without letting it boil and stir in the sifted cornstarch to thicken. Sift the cornstarch to eliminate any lumps. You can add whatever else you might like to add, onions or peppers, some pineapple.
Sweet'n'Sour Sauce -- Natalie
1 can pineapple tidbits (pour the juice into a saucepan, reserve tidbits)
1 c sugar
2 Tbs cider vinegar
1/3 c cranberry juice (optional, for color)
2 heaping Tbs cornstarch or 5 T. rice flour
In saucepan, combine all ingredients except tidbits, stir until dissolved. Bring to a boil whisking often. When it is translucent and thick, remove from heat and stir in pineapple.
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