Friday, October 28, 2011

Mitchell's Favorite Meatloaf

 
Mitchell's
Favorite Meatloaf

1 lb. ground beef

1 egg

1 cup Italian bread crumbs

1 cup Parmesan cheese

Non-stick cooking spray

Preheat
oven to 325 degrees F.

Mix together ground beef, egg, bread crumbs and cheese to form a loaf.

Place in a pan sprayed with non-stick cooking spray.

Bake for 75 minutes (a little longer if necessary).

Tips: Can be glazed with your tomato-based sauce 20 minutes before
done. Great cold for sandwiches.
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